Job Quality in the Fields - Improving Farm Work in the US
Explore strategies to improve working conditions, pay, and rights for US farm workers, addressing challenges and highlighting innovative solutions for this essential workforce.
How to Turn the Tables on Food Waste
Discover innovative solutions and practical tips to combat food waste, reduce environmental impact, and save money through expert insights on sustainable food practices.
Indigenous Knowledge in Food and Agriculture - Lessons for Climate Change and Sustainability
Explore indigenous wisdom's role in addressing climate change and improving food systems. Learn how traditional knowledge can drive sustainable solutions for food security and biodiversity.
Innovators in Sustainable Finance - A Virtual Exchange of Ideas
Virtual discussion exploring sustainable finance innovations, featuring industry leaders sharing insights on driving corporate climate action and the business of sustainability.
Schooling Digital Ninjas on Sustainable Urban Farming
Explore how virtual role-playing and gaming can inspire kids to embrace sustainable urban farming and healthier diets, addressing climate change through innovative digital experiences.
From Seed to Table: Revolutionizing Food Quality Through Seed Diversity
Explore the impact of seed control on food quality and nutrition. Learn about initiatives to prioritize flavor and nutrition in seed breeding for a healthier, more sustainable food system.
A Recipe for Fixing Our Broken Food System
Mark Bittman discusses fixing our broken food system, addressing climate change, hunger, and exploitation while promoting affordable, nutritious, and sustainable food for all.
Waste Not: Keeping Good Food Out of the Trash
Explore strategies to reduce global food waste, from addressing expiration date misconceptions to finding innovative uses for salvaged food. Learn how small changes can have a big impact on hunger and sustainability.
Feeding Communities When Fields are Frying
Global food experts discuss innovations to combat food insecurity amid water scarcity and rising temperatures, exploring sustainable solutions that don't exacerbate climate change.
The Powers Behind the Power - Decarbonization and Climate Change Challenges
Exploring climate change perceptions, decarbonizing shipping, grid integration challenges, food systems, and balancing environmental protection with human needs in the power industry.
Food Security Is National Security
Explore the critical link between food security and national security with experts discussing global challenges, innovative solutions, and policy implications.
Animal, Vegetable, Junk: A History of Food from Sustainable to Suicidal
Explore how food, agriculture, and economics have shaped history and learn about sustainable solutions for a better future in food production and consumption.
Pathfinders - Climate-Smart Solutions from Rural America and Native Nations
Rural America and Native Nations lead climate-smart solutions, addressing challenges like drought, wildfires, and rising seas. Discover innovative environmental justice initiatives and practical tips for a sustainable future.
Climate Solutions: From Reforestation to Journalism and Food Systems - Morning Plenary
Diverse experts discuss innovative climate solutions: reseeding forests with drones, pioneering climate journalism, food systems' potential, finding political middle ground, youth activism, and fostering cooperation for effective change.
The Next Food Revolution - Challenges and Innovations in Agriculture and Food Production
Experts discuss challenges and innovations in food production, focusing on sustainability, technology, and meeting consumer demands while addressing climate change concerns.
Deep Dive: Fixing Our Broken Food System
Explore innovative solutions to fix the broken food system, from grassroots efforts to policy changes, addressing access, affordability, health, and sustainability in food production and distribution.
Climate Change Perspectives and Solutions - Evening Plenary
Experts discuss American perspectives on climate change, decarbonizing shipping, integrating technologies into the grid, sustainable food systems, and balancing environmental protection with social justice in this thought-provoking panel.
Breaking the Cycle of Hunger and Malnutrition in Africa
Exploring indigenous African crops as a solution to hunger and malnutrition. Dr. Carol Ibe discusses the potential of underutilized species to address food insecurity and improve nutrition across the continent.
Bold Thinking for Transforming African Agribusiness
Innovative strategies for revolutionizing African agribusiness, inspired by Japan's "Bullet Train Thinking." Explores solutions for DRC's food systems, emphasizing education, technology, and infrastructure to boost local markets and global exports.
Reimagining the Global Food System - Feeding 10 Billion in 2050
Exploring innovative approaches to sustainably feed a growing global population, emphasizing technology's role in revolutionizing food production and distribution for a more equitable and efficient future.
Partnering with Food - Rebuilding Our Relationship with Nutrition
Explore the complex relationship between humans and food, challenging societal norms and advertising influences to foster a healthier cultural approach to nutrition and sustenance.