
Explore strategies for creating inclusive, alcohol-free networking events in cybersecurity while fostering a healthier professional culture and supporting individuals in their sobriety journey.

Master the art of creating an elevated Creme Brûlée with toasted milk powder, transforming this classic French dessert into an extraordinary culinary experience with step-by-step guidance.

Master the art of chicken parmesan with NYC's top Italian chef Angie Rito. Learn essential techniques from prepping to frying for a perfect homemade dish.

Explore the essence of hospitality, sustainable cooking, and ethical dining with Chef Johnson Ebenezer. Gain insights on respecting ingredients, environmental awareness, and creating meaningful food experiences.

Explore the rise of "tipflation" and its impact on consumer behavior. Examine the causes behind increased tipping requests and consider potential solutions to this growing trend.

Award-winning chef Gabriel Rucker shares insights on fostering a growth mindset in the kitchen, creating an environment where all chefs can thrive and reach their full potential.

Hotelier's journey: Overcoming challenges, building success through resilience, determination, and adaptability. Inspiring tale of turning setbacks into growth opportunities in the competitive hospitality industry.

Inspiring journey of Pankaj Bhadouria's transformation from teacher to culinary expert, showcasing passion, perseverance, and the pursuit of excellence in the kitchen and beyond.

Discover strategies for effective open source project outreach, including community building, marketing, and advocacy to attract users and contributors. Learn to amplify your project's impact.

Discover strategies for intentional and creative gatherings. Learn to foster connection, avoid common hosting mistakes, and design impactful get-togethers that bring lasting change to relationships and communities.

Insights into organizing a large tech conference, covering logistics, challenges, and strategies for creating meaningful experiences and fostering connections in the tech community.

Master the art of perfect gravy making through detailed experiments and techniques, from choosing the right roux and thickeners to understanding stock basics and troubleshooting common issues like post-refrigeration thinning.

Master the art of preparing tender, flavorful pork shoulder braised in apple cider with aromatics. Learn essential techniques from meat selection to sauce preparation, creating a restaurant-quality dish at home.

NOTE FROM TED: TEDx events are independently organized by volunteers. The guidelines we give TEDx organizers are described in more detail here: http://storage.ted.com/tedx/manuals/tedx_content_guidelines.pdf In this talk, Chef Kristiann Vargas Perez reflects on a hospitality industry too often defi