Learn to bake perfect no-knead sourdough bread in this comprehensive 20-minute video tutorial. Master the 7-step process from scratch, including starter preparation, dough mixing, fermentation, shaping, proofing, and baking. Understand the science behind each step to adapt the recipe to different conditions. Follow the detailed instructions, ingredient measurements, and feeding schedule for consistent results. Explore additional tips on proofing strategies, improving your sourdough starter, and troubleshooting common issues. Gain insights on flour selection, fermentation times, and essential tools for artisanal bread baking at home.