Discover the optimal amount of sourdough starter for your bread in this comprehensive video tutorial. Learn about inoculation rates and master the art of selecting the perfect starter quantity. Explore various factors affecting starter usage, including flour types and incubation rates. Gain insights into timing considerations and limitations. Follow along with a flow chart and table for easy reference. Benefit from expert tips and tricks to simplify your sourdough baking process. Participate in a Q&A session addressing common concerns from bakers around the world.