Главная
Study mode:
on
You
History
Saved
In progress 0 courses
compleat 0 courses
#Art & Design #Adobe #ChatGPT #GitHub

#Cooking

#Thai Cooking #Meal Preparation #Vegan Cooking #GUAC #Pasta Making #Grilling #Historical Cooking
Showing: 143 courses
Stanford University

Diabetes Wellness Webinar - Not Your Average Salads

11 rewiews
Learn to prepare three flavorful, texture-rich salads with a diabetes care specialist. Discover fresh Greek, quinoa power, and Mediterranean cabbage salads for a healthier lifestyle.
Add to list
5 Lesons
36 minutes
On-Demand
Free-Video
Bon Appétit

Thai Cooking Techniques with Andy and a Thai Chef

3 rewiews
Explore Isan Thai cuisine with Andy Baraghani as he learns authentic techniques, spices, and dishes like perfect fried chicken and coconut sticky rice from a Thai chef in New York.
Add to list
5 Lesons
33 minutes
On-Demand
Free-Video
Epicurious

How to Fillet Every Fish - Method Mastery

2 rewiews
Master the art of filleting various fish species with expert techniques for cleaning and preparing seafood, from sardines to octopus, elevating your culinary skills to professional levels.
Add to list
22 Lesons
34 minutes
On-Demand
Free-Video
Epicurious

How to Slice Every Meat - Charcuterie, Deli, Salami & More - Method Mastery - Epicurious

2 rewiews
Expert salumist demonstrates proper techniques for slicing and presenting various meats found on charcuterie boards, from prosciutto to foie gras, enhancing your culinary skills and knowledge.
Add to list
23 Lesons
31 minutes
On-Demand
Free-Video
Epicurious

How to Slice Every Fruit - Method Mastery - Epicurious

1 rewiews
Master the art of slicing fruits with chef Frank Proto. Learn techniques for peeling, dicing, and chopping a wide variety of fruits, from common to exotic, enhancing your culinary skills and fruit preparation abilities.
Add to list
37 Lesons
24 minutes
On-Demand
Free-Video
Epicurious

How to Cut Every Cheese - Method Mastery - Epicurious

1 rewiews
Expert guide to cutting and serving 30+ cheese varieties, from hard Parmigiano-Reggiano to soft Brie. Learn proper techniques, tools, and presentation tips for an impressive cheese board.
Add to list
31 Lesons
42 minutes
On-Demand
Free-Video
Helen Rennie

Beginner Knife Skills Practice - Slow Chopping with ASMR

1 rewiews
Master essential knife techniques for beginners, including pinch grip, claw grip, and proper cutting motions. Practice chopping zucchini with step-by-step guidance to improve your kitchen skills.
Add to list
15 Lesons
32 minutes
On-Demand
Free-Video
Epicurious

The Big Guide to Chocolate - Epicurious

1 rewiews
Explore over 15 chocolate varieties with chef Adrienne Cheatham, from cacao beans to specialized cocoa powders. Learn their unique properties and best culinary applications in this comprehensive guide.
Add to list
21 Lesons
22 minutes
On-Demand
Free-Video
Epicurious

How to Make Every Coffee Drink - Method Mastery - Epicurious

1 rewiews
Comprehensive guide to crafting various espresso-based drinks, from classic lattes to unique cocktails. Learn techniques, tools, and insider tips from experienced baristas to elevate your coffee-making skills.
Add to list
29 Lesons
34 minutes
On-Demand
Free-Video
Stanford University

Experimenting With Lower Carb Substitutions

0 rewiews
Learn to substitute high-carb ingredients with healthier alternatives in favorite dishes. Discover recipes for carrot fries, cauliflower rice, and fiber noodles. Includes cooking demonstrations and Q&A session.
Add to list
6 Lesons
50 minutes
On-Demand
Free-Video
Stanford University

Garden Harvest Cooking with Zucchini

0 rewiews
Discover versatile zucchini recipes from appetizers to main dishes with dietitian Leah Groppo. Learn to prepare family favorites using fresh garden zucchini in this informative cooking demonstration.
Add to list
1 Lesons
53 minutes
On-Demand
Free-Video
Stanford University

Garden Harvest Cooking - Three Tomato Recipes

0 rewiews
Learn to prepare delicious dishes using garden-fresh tomatoes with expert tips from a registered dietitian. Discover three flavorful recipes and gain insights on maximizing the taste and health benefits of homegrown or locally sourced tomatoes.
Add to list
10 Lesons
48 minutes
On-Demand
Free-Video
Stanford University

Diabetes Wellness: Benefits of Preparing Meals with Seasonal Ingredients

0 rewiews
Learn to prepare delicious, diabetes-friendly dishes using seasonal ingredients. Join experts as they demonstrate recipes for Orange Pomegranate Salmon, Blood Orange Avocado Salad, and 4-Ingredient Peanut Butter Chocolate Chip Cookies.
Add to list
1 Lesons
40 minutes
On-Demand
Free-Video
Stanford University

Instant Pot Meals with Stanford Dietitian Elaine Hon

0 rewiews
Learn time-saving, healthy Instant Pot recipes for diabetes management. Stanford dietitian shares tips for steel-cut oatmeal, spaghetti squash noodles, and chicken parmesan, focusing on nutrition and blood sugar control.
Add to list
22 Lesons
45 minutes
On-Demand
Free-Video
Stanford University

Summer Cooking Demonstration - Seasonal Recipes and Kitchen Safety Tips

0 rewiews
Seasonal cooking demo featuring heirloom tomato aguachile, baked corn chips, and stuffed summer squash. Learn kitchen safety tips and healthy meal preparation techniques from Chef Ryan Fredericks.
Add to list
1 Lesons
57 minutes
On-Demand
Free-Video
Helen Rennie

Salt Showdown - Comparing Diamond Crystal, Morton's, Table, and Sea Salt

0 rewiews
Compare different salt types through practical tests to understand their unique properties and best culinary applications.
Add to list
11 Lesons
11 minutes
On-Demand
Free-Video
Aliza In The Kitchen

Easy 10-Minute Frying Pan Recipes - No Oven Required

0 rewiews
Discover quick and easy frying pan recipes for pizza and cookies without an oven. Master these 10-minute culinary tricks for delicious homemade treats using just a pan.
Add to list
1 Lesons
15 minutes
On-Demand
Free-Video
MassGeneralHospital

The MyPlate Approach to a Balanced Diet

0 rewiews
Discover the MyPlate approach for balanced nutrition, learn its origins, and get practical tips for creating nutritious meals to support various health goals.
Add to list
1 Lesons
48 minutes
On-Demand
Free-Video
Epicurious

The Best Spaghetti and Meatballs - Restaurant-Quality Recipe

0 rewiews
Master the art of creating restaurant-quality spaghetti and meatballs at home. Learn techniques for perfect meatballs, rich tomato sauce, and expert plating from professional chef Frank Proto.
Add to list
7 Lesons
13 minutes
On-Demand
Free-Video
Aliza In The Kitchen

Quick and Easy Sweets Recipes - 2 Instant Recipes Ready in 10 Minutes for Festival Season

0 rewiews
Discover two quick and easy sweet recipes perfect for festivals, ready in just 10 minutes. Master instant dessert-making techniques for delicious treats.
Add to list
1 Lesons
12 minutes
On-Demand
Free-Video

Learn Basic Chinese

0 rewiews
In this course, you will learn how to correctly pronounce Chinese words and meanings of Chinese phrases through popular stories, songs, poems and cooking activities!
Add to list
38 Lesons
4 hours 30 minutes
On-Demand
Free-Video
Brandon Rohrer

The Four Grand Challenges of Robots in the Home

0 rewiews
Explore four major challenges for home robots: data minimization, building trust, task complexity, and human-robot interaction. Insights from industry expert on future of domestic robotics.
Add to list
22 Lesons
40 minutes
On-Demand
Free-Video
TEDx

Que Chillen los Miedos - Superando Temores y Alcanzando el Éxito

0 rewiews
Descubre cómo Roberto Morales, conocido como 'Robegrill', superó sus miedos y se convirtió en una sensación de TikTok, compartiendo recetas y experiencias con celebridades.
Add to list
1 Lesons
18 minutes
On-Demand
Free-Video
TEDx

Kendini Keşfetmek - Sağlıklı Beslenme ve Kariyer Yolculuğu

0 rewiews
Beril Oymak'ın bitkisel beslenme yolculuğu, şeflik kariyeri ve içerik üretme serüveni. Hayalleri gerçekleştirmek için doğru platformları bulmanın önemi vurgulanıyor.
Add to list
1 Lesons
18 minutes
On-Demand
Free-Video
TEDx

La cocina es mucho más que una receta

0 rewiews
Explorando cómo un momento clave en la cocina define quiénes somos, Julieta Caruso comparte su experiencia global y visión única sobre la gastronomía más allá de las recetas.
Add to list
1 Lesons
14 minutes
On-Demand
Free-Video
Aliza In The Kitchen

Qeema Naan Recipe - How to Make Naan on Tawa Without Oven or Tandoor

0 rewiews
Aprende a preparar qeema naan sin horno ni tandoor, usando solo una sartén tawa. Incluye receta de raita como acompañamiento.
Add to list
1 Lesons
11 minutes
On-Demand
Free-Video
CNCF [Cloud Native Computing Foundation]

In-Toto: Attestations and Software Supply Chain Security

0 rewiews
Explore in-toto framework's advancements in software supply chain security, including attestation verification, type mapping, and integrations with CNCF projects and industry tools.
Add to list
1 Lesons
35 minutes
On-Demand
Free-Video
CNCF [Cloud Native Computing Foundation]

Enforcing Supply Chain Security and Simplifying Compliance Audit for ArgoCD Deployments

0 rewiews
Explore techniques for securing supply chains and simplifying compliance audits in ArgoCD deployments using open-source tools like Guac, Sigstore, and in-toto.
Add to list
1 Lesons
20 minutes
On-Demand
Free-Video
TED

The Future of Food - A Chef and Cardiologist's Perspective

0 rewiews
Explore the future of food with chef Jon Kung and cardiologist Uma Valeti as they discuss cultural connections, sustainability, and innovative meat alternatives in this thought-provoking conversation.
Add to list
1 Lesons
24 minutes
On-Demand
Free-Video
CNCF [Cloud Native Computing Foundation]

A Mouthful of Mayhem: Taste Test and Gut Response to SLSA, GUAC, and Supply Chain Security

0 rewiews
Explore popular supply chain security ingredients and learn how to combine them effectively to address threats in your organization's ecosystem.
Add to list
1 Lesons
36 minutes
On-Demand
Free-Video
Linux Foundation

Eliminating the Unknowns: Using GUAC to Better Understand Your Software Supply Chain

0 rewiews
Learn how GUAC, an open-source knowledge graph, aggregates software supply chain metadata to enhance security, inform decision-making, and enable policy-driven admission control in your development lifecycle.
Add to list
1 Lesons
37 minutes
On-Demand
Free-Video
CNCF [Cloud Native Computing Foundation]

GUAC 101 - Introduction to Graph for Understanding Artifact Composition

0 rewiews
Explore GUAC, a tool for generating software bills of materials (SBOMs) and vulnerability scanning in cloud-native environments, enhancing security and compliance.
Add to list
1 Lesons
54 minutes
On-Demand
Free-Video
Linux Foundation

Fresh SLSA and GUAC - Understanding Open Source Package Risks and Transparency

0 rewiews
Explore open source package risks, transparency, and tools like GUAC, SLSA, and SBOMs to enhance software supply chain security and make informed decisions on dependencies.
Add to list
1 Lesons
40 minutes
On-Demand
Free-Video
OpenSSF

Proactive Supply Chain Security with GUAC

0 rewiews
Explore GUAC, a tool for proactive software supply chain security. Learn about its features, recent release, roadmap, and how to contribute to this OpenSSF project.
Add to list
1 Lesons
58 minutes
On-Demand
Free-Video
Helen Rennie

Reverse-Sear Steak 2.0 - Solving Consistency Problems

0 rewiews
Master the reverse-sear technique for perfectly cooked steaks. Learn about thickness, salting, searing, resting, and meat quality to achieve consistent, restaurant-quality results at home.
Add to list
10 Lesons
22 minutes
On-Demand
Free-Video
Helen Rennie

Portuguese Custard Tarts - Pastéis de Nata

0 rewiews
Aprenda a fazer autênticos pastéis de nata portugueses, desde a massa folhada até o recheio cremoso. Técnicas detalhadas de laminação, moldagem e assamento para resultados perfeitos.
Add to list
7 Lesons
24 minutes
On-Demand
Free-Video
Helen Rennie

Mastering Ravioli - The Most Detailed Guide on the Internet

0 rewiews
Comprehensive guide to crafting perfect ravioli, from homemade dough and fillings to shaping techniques and sage butter sauce. Includes expert tips for storage and cooking.
Add to list
10 Lesons
24 minutes
On-Demand
Free-Video
Helen Rennie

Cream Puffs - In-Depth Guide to Pate a Choux and Pastry Cream

0 rewiews
Comprehensive guide to creating perfect cream puffs, covering pastry cream, pâte à choux dough, piping, baking, and finishing techniques for delectable French pastries.
Add to list
9 Lesons
23 minutes
On-Demand
Free-Video
Helen Rennie

How to Make Egg Pasta - An In-Depth Guide

0 rewiews
Learn to make authentic egg pasta from scratch, including flour selection, dough preparation, rolling techniques, and cooking tips for perfect homemade noodles.
Add to list
7 Lesons
22 minutes
On-Demand
Free-Video
Bon Appétit

Pro Chefs Upgrade Instant Ramen - Test Kitchen Talks - Bon Appétit

0 rewiews
Professional chefs demonstrate six creative ways to elevate instant ramen, showcasing innovative techniques and ingredient combinations to transform a simple meal into gourmet dishes.
Add to list
8 Lesons
25 minutes
On-Demand
Free-Video
Bon Appétit

Pro Chefs Make Chicken Wings 7 Ways - Test Kitchen Talks - Bon Appétit

0 rewiews
Seven professional chefs demonstrate diverse chicken wing recipes, from salt-brined to tamarind-glazed, offering unique flavors and techniques for elevating this classic dish.
Add to list
9 Lesons
25 minutes
On-Demand
Free-Video
Bon Appétit

Chefs Make Lasagna 3 Ways - Traditional, Modern, & Experimental

0 rewiews
Explore three unique lasagna interpretations: traditional, modern, and experimental, as expert chefs showcase innovative techniques and flavors in this culinary adventure.
Add to list
8 Lesons
32 minutes
On-Demand
Free-Video
Bon Appétit

How to Make 8 Types of Dim Sum - Handcrafted - Bon Appétit

0 rewiews
Chef Chris Cheung demonstrates making 8 dim sum varieties, including har gow, siu mai, and roast pork buns. Learn filling preparation, wrapping techniques, and cooking methods for authentic Chinese delicacies.
Add to list
23 Lesons
21 minutes
On-Demand
Free-Video
Bon Appétit

Brad and Chrissy Make Maple Syrup - It's Alive - Bon Appétit

0 rewiews
Join Brad and Chrissy as they explore the process of making maple syrup in Connecticut's woods, from tapping trees to creating the final product, with a bonus vegan blueberry sourdough pancake recipe.
Add to list
5 Lesons
23 minutes
On-Demand
Free-Video
Bon Appétit

Chefs Cook Pasta Carbonara 3 Ways - Traditional, Modern, Experimental

0 rewiews
Three chefs prepare pasta carbonara in traditional, modern, and experimental styles, showcasing diverse approaches to this classic Italian dish while exploring its key ingredients and techniques.
Add to list
7 Lesons
33 minutes
On-Demand
Free-Video
Bon Appétit

Pro Chefs Make Kinds of Pantry Pasta - Test Kitchen Talks @ Home - Bon Appétit

0 rewiews
Culinary experts showcase 13 creative pasta dishes using pantry staples, offering diverse and accessible recipes for home cooks to explore and enjoy.
Add to list
12 Lesons
29 minutes
On-Demand
Free-Video
Bon Appétit

Every Way to Make Pizza - Bon Appétit

0 rewiews
Explore 32 diverse pizza-making methods, from traditional baking to unconventional techniques like boiling and dehydrating, in this comprehensive culinary demonstration by Amiel Stanek.
Add to list
34 Lesons
30 minutes
On-Demand
Free-Video
Bon Appétit

Every Way to Cook a Hamburger - Bon Appétit

0 rewiews
Explore 42 diverse hamburger cooking methods, from classic cast-iron to unconventional techniques like ironing. Learn pros and cons of each approach, with expert tips for achieving the perfect burger.
Add to list
45 Lesons
31 minutes
On-Demand
Free-Video
Bon Appétit

Pro Chef Tries to Invent New Pasta Shapes - Bon Appétit

0 rewiews
Watch a skilled chef push her pasta-making skills to the limit, attempting to create innovative and complex pasta shapes in this entertaining culinary challenge.
Add to list
9 Lesons
23 minutes
On-Demand
Free-Video
Bon Appétit

Types of Eggs, Examined and Cooked - Bon Appétit

0 rewiews
Explore 12 diverse egg varieties, from common chicken to exotic ostrich, as Amiel Stanek examines and cooks each type, offering insights on taste, texture, and culinary applications.
Add to list
12 Lesons
25 minutes
On-Demand
Free-Video
Bon Appétit

Every Way to Cook Bacon - Bon Appétit

0 rewiews
Discover 50 innovative ways to prepare bacon, from traditional methods to unconventional techniques like engine cooking, exploring texture, flavor, and culinary creativity.
Add to list
44 Lesons
30 minutes
On-Demand
Free-Video
Bon Appétit

Every Way to Cook a Tomato - Bon Appétit

0 rewiews
Explore 47 innovative ways to prepare tomatoes, from raw to cooked, traditional to unconventional. Learn diverse techniques to transform this versatile fruit into delicious dishes and unique culinary creations.
Add to list
48 Lesons
30 minutes
On-Demand
Free-Video
Bon Appétit

Pro Chef Learns How to Cook Ostrich Eggs

0 rewiews
Watch a pro chef tackle the challenge of cooking with a massive ostrich egg, exploring creative culinary techniques and recipes in this entertaining and educational culinary adventure.
Add to list
5 Lesons
25 minutes
On-Demand
Free-Video
Bon Appétit

Types of Steak, Examined and Cooked - Bon Appétit

0 rewiews
Explore 12 steak varieties, from Angus to dry-aged, examining cuts, breeds, diets, and aging methods. Learn unique attributes and cooking techniques for each type in this comprehensive guide.
Add to list
13 Lesons
23 minutes
On-Demand
Free-Video
Bon Appétit

Every Way to Cook Salmon - Bon Appétit

0 rewiews
Explore 43 unique salmon cooking methods, from traditional techniques to unconventional approaches, showcasing the versatility of this popular fish in culinary experimentation.
Add to list
43 Lesons
25 minutes
On-Demand
Free-Video
Bon Appétit

Every Way to Cook a Steak - Bon Appétit

0 rewiews
Explore 43 diverse steak cooking methods with Amiel Stanek, from classic grilling to unconventional techniques like laser cooking and freeze-frying. Learn the pros and cons of each approach for perfectly prepared beef.
Add to list
42 Lesons
23 minutes
On-Demand
Free-Video
Bon Appétit

Types of Rice, Examined Under a Microscope and Cooked

0 rewiews
Explore 12 rice varieties through microscopic examination and cooking demonstrations, showcasing their unique characteristics and culinary applications in this informative and engaging video.
Add to list
12 Lesons
20 minutes
On-Demand
Free-Video
Bon Appétit

Pastry Chef Attempts to Make Gourmet Pop Rocks - Gourmet Makes - Bon Appétit

0 rewiews
Watch a pastry chef recreate Pop Rocks, exploring the science and culinary craft behind this crackling candy. Witness the challenges and triumphs in creating a gourmet version of this fizzy treat.
Add to list
6 Lesons
26 minutes
On-Demand
Free-Video
Bon Appétit

Every Way to Cook a Potato - Bon Appétit

0 rewiews
Explore 63 diverse potato cooking methods, from classic to unconventional, in this entertaining and informative culinary experiment by Bon Appétit's editor Amiel Stanek.
Add to list
39 Lesons
33 minutes
On-Demand
Free-Video
Bon Appétit

Types of Poutine - Which Is the Best?

0 rewiews
Culinary adventure exploring 11 poutine varieties in Montreal, showcasing diverse interpretations of the iconic Canadian dish and highlighting local eateries.
Add to list
10 Lesons
21 minutes
On-Demand
Free-Video
Bon Appétit

Every Way to Cook an Egg - Bon Appétit

0 rewiews
Comprehensive exploration of 59 egg cooking methods, from traditional to unconventional. Demonstrates diverse techniques, textures, and flavors achievable with eggs in culinary applications.
Add to list
50 Lesons
27 minutes
On-Demand
Free-Video
Bon Appétit

How to Make 29 Handmade Pasta Shapes With 4 Types of Dough - Handcrafted - Bon Appétit

0 rewiews
Master the art of handcrafting 29 diverse pasta shapes using four distinct dough types. Learn traditional techniques from an expert Pastaio, exploring regional specialties and intricate designs.
Add to list
29 Lesons
27 minutes
On-Demand
Free-Video
Epicurious

Picking the Right Pasta for Every Sauce - Epicurious

0 rewiews
Expert chef guides viewers through selecting ideal pasta shapes for various sauces, exploring unique characteristics and best pairings for 20+ pasta types to enhance culinary creations.
Add to list
24 Lesons
21 minutes
On-Demand
Free-Video
Epicurious

How to Mix Every Whiskey Cocktail - Method Mastery - Epicurious

0 rewiews
Learn to craft over 20 whiskey cocktails with expert bartender Karl Franz Williams, from classics like Old Fashioned and Manhattan to unique creations like Paper Plane and Penicillin.
Add to list
29 Lesons
25 minutes
On-Demand
Free-Video
Epicurious

The Big Guide to Melons - Epicurious

0 rewiews
Comprehensive guide to melons: varieties, selection, and serving techniques. Expert chef shares insights on ripeness, flavors, and creative culinary applications for various melon types.
Add to list
18 Lesons
22 minutes
On-Demand
Free-Video
Epicurious

How to Use Every Utensil - Method Mastery - Epicurious

0 rewiews
Comprehensive guide to utensil usage, exploring various forks, knives, and spoons. Learn the purpose and proper use of specialized cutlery for different dishes and dining situations.
Add to list
26 Lesons
21 minutes
On-Demand
Free-Video
Epicurious

The Big Guide to Citrus - Epicurious

0 rewiews
Comprehensive guide to citrus varieties, exploring origins, characteristics, and culinary uses. Learn to select and prepare various citrus fruits with expert tips from Chef Adrienne Cheatham.
Add to list
23 Lesons
22 minutes
On-Demand
Free-Video
Epicurious

How to Grind Every Spice - Method Mastery - Epicurious

0 rewiews
Expert guide to grinding various spices, demonstrating techniques for optimal flavor extraction and culinary use. Learn to process and prepare spices for enhancing your favorite dishes.
Add to list
20 Lesons
29 minutes
On-Demand
Free-Video
Epicurious

Pro Chef Turns 2 Rotisserie Chickens Into 4 Meals for Under $12 - The Smart Cook - Epicurious

0 rewiews
Chef transforms rotisserie chickens into four budget-friendly, gourmet meals. Learn innovative techniques to elevate store-bought chicken into delicious breakfast, snack, lunch, and dinner options.
Add to list
5 Lesons
20 minutes
On-Demand
Free-Video
Epicurious

How to Eat Every Insect - Method Mastery - Epicurious

0 rewiews
Explore the world of edible insects with expert Joseph Yoon, learning preparation techniques and culinary uses for various species from crickets to tarantulas in this comprehensive guide to entomophagy.
Add to list
21 Lesons
22 minutes
On-Demand
Free-Video
Epicurious

Pro Chef Turns Canned Chickpeas Into 4 Meals - The Smart Cook - Epicurious

0 rewiews
Chef Dan Giusti demonstrates how to create four budget-friendly, innovative meals using canned chickpeas, showcasing culinary creativity and cost-effective cooking techniques for breakfast, lunch, dinner, and dessert.
Add to list
5 Lesons
21 minutes
On-Demand
Free-Video
Epicurious

The Smart Cook - Pro Chef Turns Canned Seafood Into 4 Meals

0 rewiews
Chef Dan Giusti demonstrates how to create four budget-friendly, gourmet meals using canned seafood, showcasing innovative cooking techniques and flavor combinations for breakfast, lunch, snack, and dinner.
Add to list
5 Lesons
21 minutes
On-Demand
Free-Video
Epicurious

The Big Guide to Mushrooms - Epicurious

0 rewiews
Comprehensive guide to cooking various mushroom types, exploring preparation methods, flavor profiles, and culinary uses for each variety, from common to specialty fungi.
Add to list
20 Lesons
28 minutes
On-Demand
Free-Video
Epicurious

The Big Guide to Every Type of Potato - Epicurious

0 rewiews
Comprehensive guide to potato varieties, exploring characteristics and ideal uses for each type. Learn to select the perfect potato for fries, roasting, mashing, and more.
Add to list
21 Lesons
25 minutes
On-Demand
Free-Video
Epicurious

Picking the Right Pan for Every Recipe - Epicurious

0 rewiews
Expert guidance on selecting the ideal pan for various recipes, exploring different types, handles, construction methods, and materials to enhance your culinary results.
Add to list
24 Lesons
23 minutes
On-Demand
Free-Video
Epicurious

How to Shape Every Pasta - Method Mastery - Epicurious

0 rewiews
Learn to shape and cut various pasta types with Chef Hillary Sterling, from festive farfalle to tubular bucatini. Master techniques for 27 pasta varieties using traditional tools and methods.
Add to list
28 Lesons
32 minutes
On-Demand
Free-Video
Epicurious

How to Use Every Japanese Knife - Method Mastery - Epicurious

0 rewiews
Comprehensive guide to Japanese knife styles, demonstrating proper use and techniques for each type, from versatile Gyutou to specialized Hankotsu, enhancing culinary skills and knowledge.
Add to list
16 Lesons
24 minutes
On-Demand
Free-Video
Epicurious

Levels of Tostadas: Amateur to Food Scientist

0 rewiews
Culinary journey exploring tostada preparation across skill levels, from amateur to professional, with expert analysis on techniques, ingredients, and flavor combinations.
Add to list
9 Lesons
23 minutes
On-Demand
Free-Video
Epicurious

Pro Chef Uses Oysters in Every Meal From Breakfast to Dessert

0 rewiews
Chef Robert Ramsey creatively incorporates oysters into four diverse dishes, from breakfast to dessert, showcasing versatile culinary techniques and innovative flavor combinations.
Add to list
6 Lesons
25 minutes
On-Demand
Free-Video
Epicurious

How to Open Every Shellfish - Method Mastery - Epicurious

0 rewiews
Comprehensive guide to opening and cleaning various shellfish types, from crabs and lobsters to oysters and sea urchins, with expert techniques for each species demonstrated step-by-step.
Add to list
23 Lesons
37 minutes
On-Demand
Free-Video
Epicurious

How to Mix Every Cocktail - Method Mastery - Epicurious

0 rewiews
Expert bartender demonstrates step-by-step preparation of 50+ classic cocktails, from Old Fashioned to Caipirinha. Learn mixing techniques, ingredients, and garnishes for a wide variety of popular drinks.
Add to list
52 Lesons
37 minutes
On-Demand
Free-Video
Epicurious

How to Chop Every Vegetable - Method Mastery - Epicurious

0 rewiews
Master vegetable chopping techniques with expert chef Amy Chaplin. Learn proper slicing methods for over 50 vegetables, from common to exotic, to elevate your culinary skills and create better dishes.
Add to list
60 Lesons
43 minutes
On-Demand
Free-Video
The Bread Code

Stupid Sourdough Mistakes You Can Easily Avoid

0 rewiews
Learn to avoid common sourdough mistakes: starter issues, water ratios, flour selection, fermentation problems, and oven setup. Improve your bread baking skills with expert tips and techniques.
Add to list
7 Lesons
1 hour 54 minutes
On-Demand
Free-Video
The Bread Code

Sourdough Ciabatta Recipe

0 rewiews
Master the art of crafting perfect Sourdough Ciabatta with detailed instructions, covering both sourdough and yeast-based methods. Learn essential techniques for shaping, proofing, and baking this Italian bread classic.
Add to list
11 Lesons
29 minutes
On-Demand
Free-Video
The Bread Code

Sourdough Starter Tips - Regular vs Liquid vs Stiff

0 rewiews
Discover key differences between sourdough starter types and learn 7 expert tips to enhance your bread baking, from achieving mild yogurt flavors to improving crumb texture and leavening power.
Add to list
8 Lesons
23 minutes
On-Demand
Free-Video
The Bread Code

Grandma Style Sourdough Pizza

0 rewiews
Learn to make delicious grandma-style sourdough pizza with simple ingredients and techniques. Master the art of dough preparation, shaping, and baking for a comforting homemade treat.
Add to list
7 Lesons
21 minutes
On-Demand
Free-Video
The Bread Code

Can You Knead Your Dough Too Much with a Stand Mixer?

0 rewiews
Exploring the limits of dough kneading with a stand mixer, testing various flours and temperatures to determine if over-kneading is possible and its effects on sourdough bread quality.
Add to list
10 Lesons
32 minutes
On-Demand
Free-Video
The Bread Code

The Microbiology of Your Sourdough Starter - Ask a Microbiologist

0 rewiews
Explore the fascinating microbiology of sourdough starters with expert Elizabeth Landis. Discover how yeast and bacteria interact, influence flavors, and affect dough rise rates in this in-depth discussion on fermentation science.
Add to list
18 Lesons
1 hour 3 minutes
On-Demand
Free-Video
The Bread Code

How to Make the Best Sourdough Pizza

0 rewiews
Comprehensive guide to crafting perfect sourdough pizza from scratch, covering dough preparation, fermentation, shaping, sauce-making, and various baking methods for optimal results.
Add to list
16 Lesons
29 minutes
On-Demand
Free-Video
The Bread Code

Autolysis - How You Make the Perfect Dough

0 rewiews
Discover the secret to creating tastier, easier-to-handle dough through autolysis. Learn about enzyme activity, pros and cons, and master this technique for improved bread and pizza making.
Add to list
11 Lesons
20 minutes
On-Demand
Free-Video
CupcakeJemma

Epic Chocolate Salted Caramel Trifle

0 rewiews
Learn to create an epic chocolate salted caramel trifle with multiple decadent layers including bourbon-soaked sponge, creme diplomat, custard, brownie, and caramel cornflake crunch.
Add to list
8 Lesons
31 minutes
On-Demand
Free-Video
CupcakeJemma

Really Easy Palmiers and Rough Puff Pastry Recipe - Cupcake Jemma Channel

0 rewiews
Learn to make delicious French palmiers with an easy rough puff pastry recipe. Master the technique of folding, shaping, and baking these crispy, buttery treats in just 24 minutes.
Add to list
10 Lesons
24 minutes
On-Demand
Free-Video
CupcakeJemma

Recipe for Tarte au Citron AKA Lemon Tart - Cupcake Jemma Channel

0 rewiews
Learn to make a classic French Tarte au Citron with a smooth lemon filling and buttery crust. Perfect for summer picnics or dinner parties, this easy recipe yields a delicious dessert that can be prepared in advance.
Add to list
5 Lesons
23 minutes
On-Demand
Free-Video
CupcakeJemma

Whippy Smooth Chocolate Silk Pie with the Best Pie Crust Ever - Cupcake Jemma Channel

0 rewiews
Learn to create a decadent Chocolate Silk Pie with a foolproof, buttery crust. Master techniques for a flaky texture and smooth filling, elevating your baking skills with expert tips and tricks.
Add to list
5 Lesons
24 minutes
On-Demand
Free-Video
The Bread Code

To Autolyse, or Not to Autolyse, That Is the Question

0 rewiews
Comprehensive comparison of autolysed and non-autolysed sourdough, exploring effects on dough development, handling, and final bread quality. Includes step-by-step analysis and practical insights for bakers.
Add to list
8 Lesons
32 minutes
On-Demand
Free-Video
The Bread Code

How Much Sourdough Starter Is Best?

0 rewiews
Learn to determine the ideal amount of sourdough starter for perfect bread. Explore inoculation rates, factors affecting fermentation, and practical tips for consistent results.
Add to list
19 Lesons
1 hour 27 minutes
On-Demand
Free-Video
The Bread Code

The Secrets of the Best Neapolitan Pizza - A Day in Naples

0 rewiews
Discover the art of authentic Neapolitan pizza-making with expert pizzaiolos in Naples. Learn dough preparation, shaping techniques, and insider tips for creating the perfect pizza from start to finish.
Add to list
11 Lesons
28 minutes
On-Demand
Free-Video
The Bread Code

The Last Neapolitan Pizza Recipe You Ever Need

0 rewiews
Comprehensive guide to making authentic Neapolitan pizza at home, covering dough preparation, fermentation, shaping, sauce-making, and various baking methods for perfect results.
Add to list
20 Lesons
33 minutes
On-Demand
Free-Video
The Bread Code

Tips to Create Incredible Dough Strength - Full Masterclass

0 rewiews
Masterclass on developing dough strength for improved oven spring, covering techniques like autolysis, kneading, lamination, and coil folding. Perfect for bakers seeking to enhance their sourdough skills.
Add to list
10 Lesons
32 minutes
On-Demand
Free-Video
The Bread Code

Tips to Become a Boss at Handling High Hydration Sticky Sourdough

0 rewiews
Master high hydration sourdough with 10 expert tips, from flour selection to shaping techniques. Learn to handle sticky dough and create amazing bread with improved texture and flavor.
Add to list
15 Lesons
20 minutes
On-Demand
Free-Video