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1
Intro
2
Making the puff pastry
3
Binding the puff pastry
4
Wrapping the puff pastry
5
Rolling the puff pastry
6
Folding the puff pastry
7
Adding sugar
8
Shaping
9
Baking
10
Taste Test
Description:
Learn to create delectable French palmiers and easy rough puff pastry in this 24-minute tutorial video. Master the art of making crispy, buttery sweet treats with a simple combination of pastry and sugar. Follow along as Sally demonstrates how to prepare homemade rough puff pastry or use store-bought puff pastry for convenience. Discover the step-by-step process of creating approximately 12 palmiers, from making the dough to shaping and baking. Gain insights into ingredients, measurements, and baking temperatures, and explore the option of scaling up the recipe for larger batches. Engage with the Cupcake Jemma community by sharing your creations on social media using the provided hashtag.

Really Easy Palmiers and Rough Puff Pastry Recipe - Cupcake Jemma Channel

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