Learn how to make your first perfect sourdough bread from scratch in this comprehensive 31-minute video course. Discover the essential details behind each step of the bread-making process, from understanding flour types and hydration levels to mastering fermentation and shaping techniques. Explore various baking methods, including home oven tips, and learn how to troubleshoot common crumb issues. By the end of this course, you'll have the knowledge and skills to create beautiful, naturally fermented bread with confidence.