Explore 59 diverse methods for cooking eggs in this comprehensive 27-minute video. Learn techniques ranging from traditional approaches like sunny-side-up and scrambled to unconventional methods such as cooking eggs in a dishwasher or on an engine. Discover the nuances of each method, including raw preparations, various frying techniques, poaching, boiling, steaming, and even dehydrating. Gain insights into specialized cooking equipment like sous-vide machines and egg cookers, as well as creative uses for common appliances. Experiment with international styles like Chinese steamed egg custard and French omelets. Delve into outdoor cooking methods, including campfire and solar oven preparations. Whether you're a culinary enthusiast or simply looking to expand your egg-cooking repertoire, this video offers a comprehensive exploration of egg preparation techniques.