Applying Sports Nutrition Research to the Performing Arts
Save Big on Coursera Plus. 7,000+ courses at $160 off. Limited Time Only! Grab it Explore the application of sports nutrition research to the performing arts in this comprehensive grand rounds lecture delivered by Dan Benardot, PhD, DHC, RD, FACSM. Gain valuable insights into how principles from sports nutrition can be adapted to benefit performers. Learn about the unique nutritional needs of artists and how proper nutrition can enhance performance, prevent injuries, and promote overall well-being in the performing arts community. Discover the latest research findings and practical strategies for implementing effective nutrition programs tailored to dancers, musicians, and other performing artists. Hosted by the Johns Hopkins Departments of Orthopaedic Surgery and Physical Medicine and Rehabilitation, this hour-long presentation offers a wealth of knowledge for healthcare professionals, nutritionists, and performing arts practitioners interested in optimizing the health and performance of artists through evidence-based nutrition practices.