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    Meat and More - The Future of Protein

    Milken Institute0.0
    59 minutes
    English
    0/15 уроков (0%)
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    Meat and More - The Future of Protein

    YouTube·Milkin Institute

    Explore the future of protein in this panel discussion featuring industry leaders and experts. Delve into the challenges of scaling alternative protein production, evolving consumer demands, and the potential benefits for consumers, the environment, and public health. Learn about innovative companies like Beyond Meat and Memphis Meats, and their approaches to creating sustainable protein sources. Gain insights into the global ambitions of alternative protein producers, the impact on healthcare, taste challenges, and the concept of clean meat. Examine topics such as nutrition, animal cruelty, food access, and the use of preservatives in the context of a growing global population and increasing protein demand.

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