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Study mode:
on
1
Introduction
2
Scoring
3
Trimming
4
Filling
5
Crumb Coating
6
Main Coating
7
Leveling Buttercream
8
Wrapping In Fondant
9
Tiering
10
Forming Borders
11
Painting Borders
12
Applying Borders
13
Piping
14
Painting
15
Forming Molding
16
Attaching Molding
17
Sweet Pea
18
Simple Rose
19
Attaching Flowers
20
Final Presentation
Description:
Dive into the intricate world of wedding cake artistry with this 32-minute video featuring sugar artist Ana Parzych. Follow along as she meticulously demonstrates the entire process of creating a luxurious 5-tier wedding cake, from initial preparation to final presentation. Learn essential techniques such as scoring, trimming, filling, and coating layers with buttercream. Observe the delicate art of fondant application, tiering, and border creation. Discover the secrets behind crafting realistic sugar flowers, including sweet peas and roses. Gain insights into advanced decorative methods like piping, painting, and attaching intricate moldings. Perfect for aspiring bakers, professional pastry chefs, or anyone fascinated by the craftsmanship behind high-end wedding cakes, this comprehensive tutorial showcases the skill, patience, and artistic vision required to create a truly spectacular centerpiece for any wedding celebration.

How a Sugar Artist Crafts a 5-Tier Wedding Cake - Handcrafted - Bon Appétit

Bon Appétit
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