Explore sustainable dairy production practices in this 15-minute TEDx talk by Tony Lopes, a fourth-generation dairy farmer and agribusiness entrepreneur. Discover strategies for managing animals, feed, and manure to enhance sustainability in the dairy industry. Learn how genetic advancements can contribute to a more resilient supply chain and uncover the potential opportunities hidden within variability. Gain insights from Lopes' experience integrating science, technology, and workplace culture to produce high-quality milk and beef more efficiently and sustainably. Understand the power of agribusiness in transforming food production and its potential impact on people's lives.